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师梦圆初中英语教材同步科普版八年级下册Section D下载详情
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德育目标:

了解各国饮食文化及餐桌礼仪 ,提高学生生活和社交技能。

英汉互译:

1. southern 2. pick up ,

3. seafood 4.well done ,

5.two or more causes 6. eating habits ,

7.不同国家的餐桌礼仪 ,

8. 最受欢迎的食物 ,

自主学习

(提问C完成)

Area

Eating habits

North America /

Australia / Europe

China

Parts of India

Thailand

Korea

There are two or more courses for every

meal and people use knives and forks to

eat.

All Chinese people use chopsticks to eat.

People use their fingers to pick

up the food.

People use spoons or chopsticks to eat,

but it is not polite to use both of them at

the same time.

People eat with a spoon and a fork and

they don't use knives at all.

Fill the blanks according to 1a.(合作,抽展)